Relish a Heavenly dessert....Get to taste the delicious Ambalapuzha pal payasam(milk and rice pudding) famed all over India for its out of the world taste. Especially made for Lord Krishna, the reigning deity of Ambalapuzha Sree Krishna Temple, the secret of its unique flavour is in the slow cooking that stretches to almost seven hours .It is said that if this daily offering is late even a few minutes, the deity gets hungry that his mundu (cloth tied around the waist) loosens and falls to the ground.
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